Who we are
Established in 1988, by the late Munir Jamil Al Bandak, *Al Bandak Trading Est. L.L.C, the first *dedicated and largest distributing Commercial Kitchen Equipment to cater the Hospitality industry. This was possible with the 5600 sqm warehousing facility and a 1000 sqm showroom display as the main sales point to G.C.C and MENA region.
What we do
Shaping the world of Hospitality and F&B Catering can only be achieved if attention is also paid to Equipment sustainability ‘basics’. These range from safeguarding ethical business behavior, quality control, decent environmental care and supply chain responsibility, to being a role model as a corporate individual and ensuring your organization is transparent.
Our goal…
is to deliver International and accredited commercial kitchen equipments. Using a set of management tools, business principles, client
network, policies and a governance structure in place that are at least in line with the standard set for our industry, and which enable
accountability for the elements of our sustainability framework.
Client satisfaction
Our core values drive our ability to work closely together with our clients. By continuously renovating hospitality requirements,updating our stock of commercial kitchen equipments we are able to help them find innovative solutions to address their changing needs. Our service concepts, direct lines, social media exposure and interaction, offer a wide range of consultation for commercial kitchen eqipment solutions to our client.
Client Feedback
Our consultants receive training and support to promote diversity amongst clients according to their hospitality industry. We have been participating in specialized exhibitions such as Gulf Food, reaching a wider customer network and interacting with them on one to one basis.Attending International Exhibitions like Host Milan, NAFEM and local Restaurant conferences and seminars and roundtables with clients to increase their awareness about selecting quality commercial kitchen equipments based on actual performance and sustainability and giving our professional consultation.
Internal Assets
All corporate employees have followed a program that covers the company’s history, core values and business principles, such as customer
satisfaction, respecting all individuals, responding to every client inquiry, environment conscience, delivering our promise and meeting our deadlines, reiterating our commitment to make these principles part of our strategy, culture, and day-to-day operations.
