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The standard units hold half-size sheets pans (one per shelf). Humidified models can be filled manually or with the auto-fill feature. Available in one of six Designer colors to fit any décor. An optional back-to-back mounting for two standard units on a single base is available. -
The standard units hold half-size sheets pans (one per shelf). Humidified models can be filled manually or with the auto-fill feature. Available in one of six Designer colors to fit any décor. Perfect for holding products on sheet pans like buscuits baked potatoes broasted chicken and ribs. -
The 2-pan passthrough model accommodates two full size sheet pans. Humidified models can be filled manually or with the auto-fill feature. Available in one of six Designer colors to fit any décor. -
Patented air baffle and duct design creates consistent temperature and peak product holding on each pan. The four-pan pass-through unit accommodates four (4) full size sheet pans or eight (8) half size sheet pans. Temperatures range from 80°F to 200°F (27°- 93°C). -
Patented air baffle and duct design creates consistent temperature and peak product holding on each pan. The two-pan pass-through accommodates two (2) full-size sheet pans or four (4) half size sheet pans. Temperatures range from 80°F to 200°F (27°- 93°C). -
The FSHAC-3 unit holds three half-size sheets pans (one per shelf). Available in one of seven Designer colors to fit any décor. An optional back-to-back mounting for two standard units on a single base is available. -
This 2-pan passthrough model accommodates two full size sheet pans. Available in one of six Designer colors to fit any décor. -
FSHC-17W models have 17-tray capacity on 3" (76 mm) centers adjustable on 11.2" (38 mm) centers with 17 universal tray slides designed to accommodate up to 17 sheet or Gastronorm pans or up to 34 steam table pans. Fully insulated doors sidewalls and control panel assist in retaining heat. Right- or left-hand hinged doors with magnetic latch and heavy-duty plated hinges. -
FSHC-12W models have 12-tray capacity on 3" (76 mm) centers adjustable on 11.2" (38 mm) centers with 12 universal tray slides designed to accommodate up to 12 sheet or Gastronorm pans or up to 24 steam table pans. Single Lexan® door. Fully insulated doors sidewalls and control panel assist in retaining heat. Right- or left-hand hinged doors with magnetic latch and heavy-duty plated hinges. -
FSHC-17W2 models have 17-tray capacity on 3" (76 mm) centers adjustable on 11.2" (38 mm) centers with 17 universal tray slides designed to accommodate up to 17 sheet or Gastronorm pans or up to 34 steam table pans. Two Lexan® doors pass-through. Fully insulated doors sidewalls and control panel assist in retaining heat. Right- or left-hand hinged doors with magnetic latch and heavy-duty plated hinges. -
Single opening with two Dutch doors. FSHC-17W models have 17-tray capacity on 3" (76 mm) centers adjustable on 11.2" (38 mm) centers with 17 universal tray slides designed to accommodate up to 17 sheet or Gastronorm pans or up to 34 steam table pans. Fully insulated doors sidewalls and control panel assist in retaining heat. Right- or left-hand hinged doors with magnetic latch and heavy-duty plated hinges. -
The FSHAC-2 unit holds two half-size sheets pans (one per shelf). Available in one of seven Designer colors to fit any décor. An optional back-to-back mounting for two standard units on a single base is available. -
FSHC-17W models have 17-tray capacity on 3" (76 mm) centers adjustable on 11.2" (38 mm) centers with 17 universal tray slides designed to accommodate up to 17 sheet or Gastronorm pans or up to 34 steam table pans. Single Lexan® door. Fully insulated doors sidewalls and control panel assist in retaining heat. Right- or left-hand hinged doors with magnetic latch and heavy-duty plated hinges. -
Patented air baffle and duct design creates consistent temperature and peak product holding in every pan - without the use of doors! Ideal for holding a wide variety of fried foods with a holding temperature of approximately 80° to 200° F (27° to 93° C) Digital display set point controller for clear and precise temperature setting Rack accommodates 12 third-size high-heat pans (2½" depth) OR 4 third-size high-heat pans on top with 4 third-size high-heat pans (6" depth) on bottom -
FSHC-12W models have 12-tray capacity on 3" (76 mm) centers adjustable on 11.2" (38 mm) centers with 12 universal tray slides designed to accommodate up to 12 sheet or Gastronorm pans or up to 24 steam table pans. Two Lexan® doors pass-through. Fully insulated doors sidewalls and control panel assist in retaining heat. Right- or left-hand hinged doors with magnetic latch and heavy-duty plated hinges. -
FEATURES AND BENEFITS 1 HP heavy-duty motor 750W variable-speed motor – 18000 RPM on HIGH 35-gallon /140-quart /140-liter capacity Continuous ON feature User-replaceable couplings on power pack and shaft All-purpose stainless steel blade Rubberized comfort grip and second handle for safe and controlled operation Completely sealed 18" stainless steel shaft is easily removable and dishwasher safe Universal power pack fits all shafts and whisk attachment Fully NSF certified Limited One Year Warranty SPECIFICATIONS AND ORDERING INFORMATION Power: 120 volts 6.25 amps 60 hertz 750 watts Product Dimensions (h x w x d): 33″ x 5″ x 5.5″ Approvals: cETLus NSF Standard Packaging: 2 Ship Weight: 24.1 lbs. Cubic Feet: 2.25 UPC: 040072002878
